BOOK YOUR CHRISTMAS PARTY WITH US!

We are now taking bookings for our Festive Menu, available throughout December. Our fabulous menu is only £25 per person for three courses, with all dietary requirements catered for. 

Our chefs and front of house staff are some of the best in the country, so you will definitely be crowned star party planner when everyone has full bellies and fantastic service throughout the evening!

We can cater for parties of up to 48 people, and the size and date of booking will determine whether you will dine in the pub or in Jack Rabbits - but of course you are welcome to come to the pub and have drinks before and after your meal.

The menu is available Wednesday - Saturday Lunch, and Wednesday - Thursday evenings. Larger parties can be accomodated at our Jack Rabbits venue for up to 48 covers, available Tuesday - Saturday evenings. Our a la carte menu and normal pub service continues as normal, and our cafe at Jack Rabbits runs as normal during daytime hours.

Preorders and a non-refundable deposit of £10 per person are required. All dietary requirements can be catered for. Please note both kitchens prepare foods that contain nuts & other allergens.

FESTIVE MENU

STARTERS

PATE DE MAISON

cranberry & clementine relish

PRAWN COCKTAIL

avocado, lemon

POTATO & LEEK SOUP

leek cream, potato rosti

ATLOW MUSHROOM & BUTTER BEAN PATE

pickled mushrooms, thyme

INNES GOATS CURD

heirloom beets, pink peppercorn

MAIN COURSE

BLAKENHALL FARM CHICKEN

sprout tops, buttered mashed potato, cranberry stuffing

DERBYSHIRE BEEF, BACON & THYME COBBLER

winter greens, gravy

CORNISH DAY BOAT COD MORNAY

parsley potato cake, winter greens

SPICED CHICKPEA BURGER

red pepper marmalade, hummus, skin on fries

DERBYSHIRE BEEF BURGER

potato rosti, sauerkraut, skin on fries, emmental, caramelised onions

TIMOTHY TAYLOR’S BEER BATTERED MARKET FISH

marrowfat peas, pickles, hand cut chips

DESSERTS

QUINCE BAKEWELL TART

madagascan vanilla ice cream

SPICED PEAR CREME BRULEE

gingerbread

 

WYFE OF BATH COWS CHEESE

windfall chutney, sourdough

 

CLEMENTINE CHEESECAKE

tonka bean ice cream

SWISS CHOCOLATE ROULADE

black cherry sorbet

TWO COURSES 19.00

THREE COURSES 25.00

Please let us know if you have any food dislikes or dietary requirements i.e. gluten intolerance or vegetarian, upon booking and we can adjust the menu accordingly for you.

BOOK NOW!

VISIT US

10 ST JOHN STREET

ASHBOURNE

DERBYSHIRE

DE6 1GH

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OPENING HOURS

CONTACT US

MONDAY - SATURDAY

12PM - 11PM

SUNDAY

12PM - 10PM

REVIEW US

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Funding assisted in renovating the kitchen area of The Greenman Public House

It is part funded by the European Agricultural Fund for Rural Development