THURSDAYS in the GREENMAN restaurant

We are offering you a super range of freshly prepared pizzas with local, seasonal and sustainable ingredients all made by Pete in the Greenman kitchen

THURSDAY EVENING SAMPLE MENU SEPTEMBER 2020

MARGHERITA PIZZA

Isle of Wight tomato passata topped with fresh basil, cow's mozzarella & mature cheddar cheese

WHITE CHEESE PIZZA

wild & cultivated mushrooms, truffel oil, bechamel

4 CHEESE PIZZA

selection of english & continental cheeses

ITALIAN & SPANISH CURED MEAT PIZZA

italian and spanish cured meats, rigatello, sage

 

ARTICHOKE & KALAMATA OLIVE PIZZA

courgette, oregano, isle of wight passata

10.00

14.00

12.00

12.00

12.50

BOOK NOW

For table reservations please call us for availability.

We know it might seem a little old school, but we want to speak to you, get to know you, and also discuss any dietary requirements you may have. Let's chat.

VISIT US

10 ST JOHN STREET

ASHBOURNE

DERBYSHIRE

DE6 1GH

OPENING HOURS

BAR OPENING HOURS

MONDAY - CLOSED

TUESDAY - FRIDAY   4.00 til close

SATURDAY - SUNDAY   12.00 - close

RESTAURANT OPENING HOURS

MONDAY - CLOSED

TUESDAY - WEDNESDAY    from 5.00

THURSDAY - SATURDAY    from 6.00

SUNDAY LUNCH    from 12.00

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Funding assisted in renovating the kitchen area of The Greenman Public House

It is part funded by the European Agricultural Fund for Rural Development