GREENMAN AT HOME
PLEASE CHECK OUR ORDERING PROCESS AT THE BOTTOM OF THE PAGE

FRIDAY 26TH FEBRUARY

STARTER

HAM & PARSLEY TERRINE

tepache & rapeseed emulsion

MAIN COURSE

SPICED DERBYSHIRE LAMB MOUSSAKA
wilted greens


DESSERT

DEBDEN CHOCOLATE PUDDLE PUDDING

tumacao 85% chocolate

25.00 PER PERSON

FOR COLLECTION ON FRIDAY 26TH FEBRUARY

SUNDAY 28TH FEBRUARY


STARTER
LEEK & POTATO SOUP
wild garlic pistou


MAIN COURSE
54 ° TOPSIDE OF DERBYSHIRE BEEF
yorkshire pudding, in-house horseradish crème fraiche, roast potatoes, seasonal vegetables


DESSERT
WAKEFIELD RHUBARB & APPLE COBBLER
english custard


25.00 PER PERSON

FOR COLLECTION ON SATURDAY 27TH FEBRUARY

FRIDAY 5TH MARCH

STARTER

HOT & COLD PEA SOUP

pea pancake

MAIN COURSE

SPELT & MUSHROOM RISOTTO

truffled old winchester, truffle

DESSERT

BANANA & PARSNIP CAKE

miso caramel sauce, clementine

25.00 PER PERSON

FOR COLLECTION ON FRIDAY 5TH MARCH

FRIDAY 12TH MARCH

STARTER

SQUID INK RISOTTO

MAIN COURSE

120 DAY AGED DERBYSHIRE RUMP STEAK

peppercorn sauce, fondant potato, wild garlic, spring greens

DESSERT

JAFFA ORANGE BROWNIE
blood orange curd

30.00 PER PERSON

FOR COLLECTION ON FRIDAY 12TH MARCH

MOTHER'S DAY 14TH MARCH

STARTERS

BOUILLABAISSE

brown shrimps, saffron, rouille

HAM & PARSLEY TERRINE

tepache & rapeseed emulsion

ATLOW MUSHROOMS & BLACK GARLIC ON TOAST
wild garlic butter

MAIN COURSE

54 ° TOPSIDE OF DERBYSHIRE BEEF

yorkshire pudding, in-house horseradish crème fraiche, roast potatoes, seasonal vegetables

BLAKENHALL FARM ROAST CHICKEN

bread sauce, roast potatoes, seasonal vegetables

TRUFFLED KELSTON BRIE MACARONI CHEESE

spinach, wild garlic

DESSERT

STICKY TOFFEE PUDDING

pecan toffee sauce

WHITE CHOCOLATE BLONDIE

clementine curd

25.00 PER PERSON

FOR COLLECTION ON SATURDAY 13TH MARCH

GREENMAN EXTRAS

PETE'S IN-HOUSE SOURDOUGH 3.00

 

CHARCUTERIE PACK 7.50

ventricina salami, finocchona salami, coppa placentina dop

CHEESE BOARD 15.00

bath soft, merry wyfe, wyfe of bath extra mature, bath blue

JAMON IBERICO DE BELLOTA 100G 20.00

IN-HOUSE CURED CROFT COTTAGE JAMON 100G 15.00

BOQUERONES 7.00




ORDERING YOUR GREENMAN AT HOME


There are 4 simple steps to ordering your GREENMAN AT HOME MEAL

1. FOR ALL ORDERS please email us at hello@thegreenman.co.uk

for reference please add your surname & the meal you wish to order & date of collection you require.

2. Please await our REPLY to CONFIRM that we have received your email order
and we will send you our
BACS details and PAYMENT request.

3. If you could make the payment online via BACS and send us a confirmation EMAIL
SURNAME & DATE OF COLLECTION.

4. We will respond to AGREE your order and we will ALLOCATE you a COLLECTION TIME SLOT.

Please NOTE that we NEED your ORDER by 12.00 NOON on the day PRIOR to your pick up.

PLEASE DO NOT LEAVE A PHONE MESSAGE we cannot guarantee that it will be picked up.

THANK YOU SO MUCH FOR YOUR CUSTOM

&

WE HOPE YOU ENJOY YOUR MEAL

VISIT US

10 ST JOHN STREET

ASHBOURNE

DERBYSHIRE

DE6 1GH

OPENING HOURS

BAR OPENING HOURS

TEMPORARILY CLOSED

RESTAURANT OPENING HOURS

OPEN FOR TAKWAWAY ORDERS ONLY

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Funding assisted in renovating the kitchen area of The Greenman Public House

It is part funded by the European Agricultural Fund for Rural Development