TASTING MENU

SATURDAY 1ST JUNE 2019

Celebrate an occasion or just enjoy a special evening of great food with our Tasting Menu. Our chefs have created a seasonal showcase of exquisite dishes, so book today and enjoy!

THE MENU

JERSEY ROYALS

virgin butter, wild mint

LICHFIELD ASPARAGUS

brown butter, egg yolk

 

WILD SEA TROUT

peas a la francaise, marcona almond

DERBYSHIRE SPRING LAMB

spring greens, broth

INNES FRESH GOATS CURD

pickled baby vegetables

CHAMPAGNE RHUBARB

genepi custard, wild peppercorn meringue 

48.00

BOOK NOW

For table reservations please call us for availability.

We know it might seem a little old school, but we want to speak to you, get to know you, and also discuss any dietary requirements you may have. Let's chat.

We can cater for parties of up to 10 people, please call us for availability.